Villanova
Recipe
- 2 dash Peychaud’s bitters
- 1 oz Rose
- 1 oz Aperol
- 1 oz St. Germain
- 1 oz Bedlam vodka
- Top w/ Soda water
Instructions
- Add all ingredients except soda water to a glass with ice. Stir till sufficiently chilled and top with soda water. Express grapefruit peel over drink.
Glass & Garnish
Glass: Collins
Garnish: Grapefruit peel
Garnish: Grapefruit peel
Date:
December 1, 2020
